Thursday, October 30, 2014

Mullet and Wild Pig

 A Celebration and Tasting of Wild-Caught Local Proteins 


A Walking Tour of walkable Pine Avenue 

Please join Cathy Antunes and Andy Mele for a lunch of fresh mullet fillets prepared three ways, and Manatee County wild pig, USDA certified.

Noon at The Sandbar Restaurant, 100 Spring Ave., Anna Maria (from Sarasota it can take 45 minutes or longer, so best to carpool).

Cost should run $10.00 - 15.00.  It'll be worth it!      RSVP

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